https://www.nigella.com/recipes/guests/bonnie-chungs-agedashi-tofu
Agedashi tofu is a crispy deep-fried tofu, served in a seasoned soy-based sauce, with grated radish and toppings such as spring onions and bonito flakes.
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https://www.foodinjapan.org/tag/agedashi-tofu-sauce/
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