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Online Admission Application | The Culinary School of Fort Worth
Apply online to The Culinary School of Fort Worth. Complete your admission application to begin your journey toward a professional culinary career.
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https://www.csftw.edu/blog/news/qa-with-csftw-chef-instructor-mark-hitri/
Q&A with CSFTW Chef Instructor Mark Hitri - The Culinary School of Fort Worth
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https://www.csftw.edu/podcasts/deb-cantrell-of-savor-culinary-services-2/
Episode 29: Deb Cantrell of Savor Culinary Services - The Culinary School of Fort Worth
Oct 6, 2025 - On this week's episode, Deb Cantrell (Savor Culinary Services) joins the podcast to talk about her meal delivery and catering company. She also talks about...
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https://www.csftw.edu/blog/new-fort-worth-restaurants-to-try/
New Fort Worth Restaurants to Try - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/alumni-highlights/anne-alders/
Alumni Highlight: Anne Alders - The Culinary School of Fort Worth
Sep 21, 2022 - As we continue our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration, we sat...
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https://www.csftw.edu/podcasts/shawn-kidwell-and-nic-stolz-of-cowtown-brewing-company/
Episode 23: Shawn Kidwell and Nic Stolz of Cowtown Brewing Company - The Culinary School of Fort...
Oct 6, 2025 - On this week's episode, Hans Mueller (Swiss Pastry Shop) joins the podcast to discuss his father's legacy, his own struggle of making a name for himself, some...
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https://www.csftw.edu/blog/alumni-highlights/alumni-spotlight-barry-kammer/
Alumni Spotlight: Barry Kammer - The Culinary School of Fort Worth
Sep 20, 2022 - As we continue our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration, we sat...
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Disclosures - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/alumni-highlights/
Alumni Highlights Archives - The Culinary School of Fort Worth
Check out our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration.
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https://www.csftw.edu/blog/podcast/carolyn-phillips/
Carolyn Phillips of Alchemy Pops - The Culinary School of Fort Worth
May 4, 2022 - Carolyn Phillips (Alchemy Pops) joins the show to talk about how she turned her kickstarter campaign into a successful brick and mortar business in just four...
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https://www.csftw.edu/blog/whats-new-fort-worth-november-2019/
What's New, Fort Worth? November 2019 - The Culinary School of Fort Worth
Oct 9, 2025 - Crystal Vastine (FW Foodie) highlights some of her favorite new Fort Worth menu items for November 2019.
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https://www.csftw.edu/podcasts/episode-56-meghan-jarrell-of-fort-worth-burger-week/
Episode 56: Meghan Jarrell of Fort Worth Burger Week - The Culinary School of Fort Worth
Oct 6, 2025 - Meghan Jarrell joins the podcast to talk about Fort Worth’s upcoming Burger Week 2020.
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https://www.csftw.edu/video-thumbnail/csftw/
- The Culinary School of Fort Worth
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https://www.csftw.edu/blog/celebrate-and-support-winter-restaurant-week/
Celebrate and Support Winter Restaurant Week - The Culinary School of Fort Worth
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Apply Now - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/hashed-brown-casserole-recipe/
Hashed Brown Casserole Recipe - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/the-real-truth-about-sunlight-that-could-save-your-life/
The Real Truth About Sunlight That Could Save Your Life - The Culinary School of Fort Worth
Oct 9, 2025 - Limiting sun exposure to prevent skin cancer may be harming you more than it's helping you. Learn how to safely get the benefits of sunlight.
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https://www.csftw.edu/blog/podcast/scott-hackler/
Scott Hackler of Halo del Santo - The Culinary School of Fort Worth
May 6, 2022 - On this week’s episode, Scott Hackler (Halo del Santo) joins the show to talk about his salt rim mix for margarita glasses as well as his tips for running a...
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https://www.csftw.edu/blog/podcast/deb-cantrell-of-savor-culinary-services/
Deb Cantrell of Savor Culinary Services - The Culinary School of Fort Worth
May 6, 2022 - On this week’s episode, Deb Cantrell (Savor Culinary Services) joins the podcast to talk about her meal delivery and catering company.
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https://www.csftw.edu/blog/alumni-highlights/alumni-spotlight-mary-katherine-odom-endel/
Alumni Spotlight: Mary Katherine Odom-Endel - The Culinary School of Fort Worth
Sep 20, 2022 - As we continue our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration, we sat...
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https://www.csftw.edu/virtual-tour-and-qa/
Virtual Tour and Q&A - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/news/csftw-hosts-acf-certification-exam-event/
CSFTW Hosts ACF Certification Exam Event - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/news/the-dock-gives-a-scholarship-to-a-csftw-student/
The Dock Gives a Scholarship to a CSFTW Student - The Culinary School of Fort Worth
Jun 21, 2019 - Brett Curtis, owner of The Dock, gave a scholarship to CSFTW student Christian Aparicio.
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https://www.csftw.edu/blog/the-1-fruit-to-fix-your-gut/
The #1 Fruit To Fix Your Gut - The Culinary School of Fort Worth
Oct 8, 2025 - Kiwi can improve immune function, blood pressure, and blood sugar, but most importantly, regulate your gut. Learn how to eat more.
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https://www.csftw.edu/where-to-eat/
Where to Eat in Fort Worth Archives - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/15-food-swaps-for-a-better-immune-system/
15 Food Swaps For A Better Immune System - The Culinary School of Fort Worth
Oct 9, 2025 - Find out if your diet is increasing your odds of getting sick and what to do about it.
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https://www.csftw.edu/podcasts/episode-58-lane-nupohn-and-jalen-of-goldees-bbq/
Episode 58: Lane, Nupohn, and Jalen of Goldee's BBQ - The Culinary School of Fort Worth
Oct 6, 2025 - Lane Milne, Nupohn Inthanousay, and Jalen Heard (Goldee’s BBQ) join the podcast to talk about their restaurant and why they wanted to do traditional BBQ with...
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https://www.csftw.edu/
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Mar 16, 2026 - Accredited culinary school in Fort Worth, TX. 9-month certificate, hands-on training, financial aid available. Serving DFW students.
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https://www.csftw.edu/blog/alumni-highlights/alumni-spotlight-lauren-cook/
Alumni Spotlight: Lauren Cook - The Culinary School of Fort Worth
Nov 10, 2022 - As we continue our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration, we sat...
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CSFTW Chef Edward Gutierrez Wins Fort Worth TCA's Chef Educator of the Year - The Culinary School...
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https://www.csftw.edu/student-life/
Student Life - The Culinary School of Fort Worth
Jan 26, 2026 - We prepare our students for success in the culinary industry. Our professionally trained instructors will support you as you pursue your culinary passion.
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https://www.csftw.edu/podcasts/episode-49-trey-smith-of-dusty-biscuit-beignets/
Episode 49: Trey Smith of Dusty Biscuit Beignets - The Culinary School of Fort Worth
Oct 6, 2025 - On this week’s episode, Trey Smith (Dusty Biscuit Beignets) joins the podcast to talk about his perspective as a small start-up dealing with the COVID-19...
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https://www.csftw.edu/blog/podcast/andrew-and-lisa-huszar/
Andrew and Lisa Huszar of Tastefully Yours Catering - The Culinary School of Fort Worth
May 4, 2022 - Andrew and Lisa Huszar (Tastefully Yours Catering) joined the show to talk about how they made their way out to Fort Worth and the events they put on with...
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https://www.csftw.edu/blog/podcast/drug-abuse-and-mental-health-in-the-kitchen/
Drug Abuse And Mental Health in the Kitchen - The Culinary School of Fort Worth
Sep 16, 2019 - Chefs Maddie Sharp and Edward Gutierrez wrap up the summer series with a discussion about drug abuse and mental health in the kitchen.
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https://www.csftw.edu/podcasts/episode-64-katrina-carpenter-of-carpenters-cafe/
Episode 64: Katrina Carpenter of Carpenter's Cafe - The Culinary School of Fort Worth
Oct 6, 2025 - Katrina Carpenter (Carpenter’s Cafe) joins the show to talk about opening her brick and mortar just days before the COVID-19 Fort Worth shut down, her...
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https://www.csftw.edu/blog/fort-worth-food-events-schedule-for-august-2019/
Fort Worth Food Events Schedule for August 2019 - The Culinary School of Fort Worth
Oct 9, 2025 - Josie Villa-Singleton provides a list of the best foodie events in Fort Worth in August 2019.
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https://www.csftw.edu/blog/culinary-school-of-fort-worth-grocery-items-and-prepared-meals/
Culinary School of Fort Worth Grocery Items and Prepared Meals - The Culinary School of Fort Worth
Oct 9, 2025 - The Culinary School of Fort Worth has started a grocery item curbside pick and prepared meal service.
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https://www.csftw.edu/blog/whats-new-fort-worth/
What's New, Fort Worth? August 2019 - The Culinary School of Fort Worth
Oct 9, 2025 - @fwfoodie highlights some of her favorite new restaurants in Fort Worth.
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https://www.csftw.edu/blog/students/
Students Archives - The Culinary School of Fort Worth
We are pleased to take the opportunity to highlight our students at The Culinary School of Fort Worth.
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https://www.csftw.edu/blog/two-new-concepts-coming-to-westbend-this-fall/
Two new concepts coming to WestBend this Fall! - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/recipes/grapefruit-sharbat-shikanji-recipe/
Grapefruit Sharbat/Shikanji Recipe - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/chocolate-birthday-sheet-cake-recipe/
Chocolate Birthday Sheet Cake Recipe - The Culinary School of Fort Worth
Oct 9, 2025 - Katherine Sasser's recipe for a simple yet delicious Chocolate Birthday Sheet Cake.
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https://www.csftw.edu/podcasts/
Podcasts Archives - The Culinary School of Fort Worth
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Title IX - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/revisiting-hidden-gems-in-fort-worth/
Revisiting Hidden Gems in Fort Worth - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/ring-in-the-new-year-with-5-delicious-eats-around-fw/
Ring in the New Year with 5 Delicious Eats around FW - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/whats-new-fort-worth-october-2019/
What's New, Fort Worth? October 2019 - The Culinary School of Fort Worth
Oct 9, 2025 - Crystal Vastine (FW Foodie) highlights some of her favorite new menu items for October 2019.
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https://www.csftw.edu/podcasts/episode-37-johnny-tran-of-the-corn-dog-guy/
Episode 37: Johnny Tran of The Corn Dog Guy - The Culinary School of Fort Worth
Oct 6, 2025 - On this week's episode, Johnny Tran (The Corn Dog Guy) joins the podcast to discuss his food truck and his love of the vegan movement.
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CSFTW Application - The Culinary School of Fort Worth
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Blog Archives - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/what-i-eat-in-a-day-with-chef-denise-shavandy/
"What I Eat In A Day" with Chef Denise Shavandy - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/mardi-gras-fat-tuesday-specials-in-fort-worth/
Mardi Gras/Fat Tuesday Specials in Fort Worth - The Culinary School of Fort Worth
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https://www.csftw.edu/podcasts/brandon-angie-moors-of-funkytown-donuts/
Episode 07: Brandon & Angie Moors of FunkyTown Donuts - The Culinary School of Fort Worth
Oct 6, 2025 - Brandon and Angie Moors join host James Creange to talk about their bakery FunkyTown Donuts. They talk about their current location, their pending expansion,...
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https://www.csftw.edu/blog/podcast/melissa-austin-weeks-of-home-with-a-twist/
Melissa Austin-Weeks of Home with a Twist - The Culinary School of Fort Worth
Sep 16, 2019 - Melissa Austin-Weeks (Home with a Twist) joins the show to talk about her blog site and podcast which were designed to honor her mother's recipes and...
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https://www.csftw.edu/podcasts/celestina-blok-of-star-telegram-and-culturemap/
Episode 06: Celestina Blok of Star Telegram and CultureMap - The Culinary School of Fort Worth
Oct 6, 2025 - Author and CSFTW graduate Celestina Blok joins the podcast to talk about her book Lost Restaurants of Fort Worth. She also talks about her time in culinary...
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https://www.csftw.edu/podcasts/episode-63-chuck-tordiglione-of-bull-lion-ranch-winery/
Episode 63: Chuck Tordiglione of Bull Lion Ranch & Winery - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/news/the-incredible-barely-edible-egg/
The Incredible, Barely Edible Egg - The Culinary School of Fort Worth
Sep 20, 2019 - Sarah Hamilton shares her experience mastering the
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https://www.csftw.edu/blog/news/csftw-culinary-apprenticeship-featured-on-fort-worth-business-press/
CSFTW Culinary Apprenticeship Featured On Fort Worth Business Press - The Culinary School of Fort...
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CSFTW Alumna Promoted To Head Chef - The Culinary School of Fort Worth
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https://www.csftw.edu/culinary-careers/
Different Culinary Careers Archives - The Culinary School of Fort Worth
You can start a culinary career as a Sous chef, line cook, prep cook, pastry chef, fish chef, vegetable chef, or meat chef.
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https://www.csftw.edu/blog/podcast/garold-larue-and-jimmy-story/
Garold Larue and Jimmy Story of Avoca - The Culinary School of Fort Worth
May 6, 2022 - On this week’s episode, Garold Larue and Jimmy Story (Avoca) join the show to discuss their process at Avoca, their future goals, and how they keep their...
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https://www.csftw.edu/blog/the-table-market-culinary-studio/
The Table - Market & Culinary Studio - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/news/csftw-students-now-graduate-with-an-acf-certificate/
CSFTW Students Now Graduate With An ACF Certificate - The Culinary School of Fort Worth
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https://www.csftw.edu/blog/thanksgiving-qa-with-chef-jon-bonnell/
Thanksgiving Q&A with Chef Jon Bonnell - The Culinary School of Fort Worth
Oct 9, 2025 - This month, Chef Jon Bonnell answered all of your Thanksgiving related questions.
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https://www.csftw.edu/podcasts/marcus-paslay-of-clay-pigeon-and-piattello/
Episode 04: Marcus Paslay of Clay Pigeon and Piattello - The Culinary School of Fort Worth
Oct 6, 2025 - Chef Marcus Paslay (Clay Pigeon and Piattello) joins host James Creange to discuss his career spanning from traveling across the country working in different...
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https://www.csftw.edu/blog/news/csftw-alumnus-buys-catering-company/
CSFTW Alumnus Buys Catering Company - The Culinary School of Fort Worth
Oct 27, 2022 - David Bittle, a Culinary School of Fort Worth alumnus, and his wife, Lisa, have recently purchased a catering company that they are in the process of...
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https://www.csftw.edu/podcasts/episode-31-what-is-a-chef/
Episode 31: What is a Chef? - The Culinary School of Fort Worth
Oct 6, 2025 - On this week's episode, Chefs Maddie Sharp and Edward Gutierrez from The Culinary School of Fort Worth join the podcast to answer the question
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https://www.csftw.edu/podcasts/episode-50-ched-pagtakhan-of-just-encased-food-truck/
Episode 50: Ched Pagtakhan of Just Encased Food Truck - The Culinary School of Fort Worth
Oct 6, 2025 - On our 50th episode and two year anniversary, Chef Ched Pagtakhan (Just Encased Food Truck) joins the podcast as our first ever recurring guest! Ched, like...
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https://www.csftw.edu/blog/news/the-culinary-school-of-fort-worth-welcomes-new-alumni-in-december-2020/
The Culinary School of Fort Worth Welcomes New Alumni in December 2020 - The Culinary School of...
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https://www.csftw.edu/blog/podcast/what-is-a-chef/
What is a Chef? - The Culinary School of Fort Worth
Sep 16, 2019 - Chefs Maddie Sharp and Edward Gutierrez from The Culinary School of Fort Worth join the podcast to answer the question
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https://www.csftw.edu/blog/alumni-highlights/alumni-caroline-cheatwood/
Alumni Spotlight: Caroline Cheatwood - The Culinary School of Fort Worth
Oct 31, 2022 - As we continue our series of highlighting our instructors, students, and alumni by telling their stories of successes, aspirations, and inspiration, we sat...
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