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https://research.monash.edu/en/publications/indigenous-african-fermented-dairy-products-processing-technology/
Indigenous African fermented dairy products: Processing technology, microbiology and health...
fermented dairy products
processing technology
indigenous
african
microbiology
https://file.scirp.org/Html/6-2700025_3643.htm
Fermented Dairy Products: Starter Cultures and Potential Nutritional Benefits
fermented dairy products
starter cultures
potential
nutritional
benefits
https://su.diva-portal.org/smash/record.jsf?pid=diva2:1427049
The Many Faces of Kefir Fermented Dairy Products : Quality Characteristics, Flavour Chemistry,...
fermented dairy products
the many
faces of
https://pmc.ncbi.nlm.nih.gov/articles/PMC8646841/
Associations Between Intake of Fermented Dairy Products and Blood Lipid Concentrations Are Affected...
Introduction: Dairy fat is rich in saturated fatty acids known to increase serum low-density lipoprotein cholesterol (LDL-C) concentration, an important risk...
fermented dairy products