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https://www.omicsonline.org/open-access/volatile-phytochemicals-potential-role-in-food-safety-and-preservation-2167-7719.1000e133.php?aid=40461 Volatile Phytochemicals: Potential Role in Food Safety and Preservation | OMICS International Amit K. Tyagi and Sahdeo Prasad-Volatile Phytochemicals: Potential Role in Food Safety and Preservation food safety and preservationvolatilephytochemicalspotentialrole https://www.frontiersin.org/research-topics/65159/sustainable-active-packaging-for-food-safety-and-preservation-technological-consumer-and-environmental-perspectives/magazine Sustainable Active Packaging for Food Safety and Preservation: Technological, Consumer, and... Biodegradable active packaging has emerged as a potential contribution to mitigating the environmental pollution resulting from the accumulation of... food safety and preservationactive packagingsustainabletechnologicalconsumer