Robuta

https://pubmed.ncbi.nlm.nih.gov/38101742/ Physicochemical properties of micellar casein retentates generated at different microfiltration... Processing temperature has a significant influence on the composition and functionality of the resulting streams following microfiltration (MF) of skim milk.... physicochemical propertiesmicellar caseingenerateddifferentmicrofiltration https://repository.lib.ncsu.edu/items/84a667a1-0371-43a3-abbf-bb04fbe0a073 The Effect of Micellar Casein Concentrate Purity and Fat Level on Sulfur-Eggy Flavors in... https://research.wur.nl/en/publications/effect-of-calcium-chelators-on-physical-changes-in-casein-micelle/fingerprints/?sortBy=alphabetically Effect of calcium chelators on physical changes in casein micelles in concentrated micellar casein... physical changes