Sponsor of the Day:
Jerkmate
https://www.abqjournal.com/lifestyles/dining-review-indigenous-vegan-restaurant-itality-is-truly-one-of-a-kind/3026262
Indigenous vegan restaurant Itality brings unique plant-based dining to Albuquerque’s Avanyu Plaza
May 4, 2026 - Discover Itality, the Indigenous vegan restaurant at Avanyu Plaza near the Indian Pueblo Cultural Center in Albuquerque, offering plant-based frybread,...
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https://www.nbcbayarea.com/video/entertainment/california-live/the-plot-restaurant-plant-based-dining-with-a-bold-mix-of-comfort-and-style/4061148/
The Plot Restaurant: Plant-based dining with a bold mix of comfort and style! – NBC Bay Area
Mar 31, 2026 - California Live’s Amber Pfister went to Oceanside to talk to the Founder of The Plot, learning all about their boundary pushing approach to sustainability...
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https://gili-lankanfushi.com/dine/organic-garden/
Organic Garden | Plant-Based Dining | Gili Lankanfushi Maldives
Apr 23, 2026 - Indulge in a plant-based paradise at Gili Lankanfushi Maldives' Organic Garden. Elevate your Maldives dining with a sustainable farm-to-table feast. Book now!
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https://www.wulfandlamb.com/
Wulf & Lamb | All-Day Plant-Based Dining | Chelsea & Marylebone
Aug 11, 2021 - All-Day Dining Restaurants in Chelsea and Marylebone. Open for Breakfast, Lunch and Dinner. Dishes include Vegan Mac’N’Cheese, Burgers and Healthy Salads.
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https://www.visitlakecharles.org/food-drink/lunch-dinner/vegan-vegetarian/
Lake Charles Vegan & Vegetarian Food | Plant-Based Dining
Discover flavorful plant-based meals in Lake Charles! Enjoy vegan and vegetarian dishes at top places to eat, restaurants, and bistros.
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https://chicago.suntimes.com/food-drink/2026/04/22/frontera-grill-chicago-javauneeka-jacobs-rick-bayless-chef-vegetable-dining-mexican-cuisine-chopped
Frontera Grill chef is redefining plant-based dining - Chicago Sun-Times
Apr 23, 2026 - At 29, Javauneeka Jacobs is helping lead the Rick Bayless restaurant into its next era, drawing upon deep-rooted Mexican traditions.
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https://talessgn.com/blog/
Blog - Tales By Chapter - Plant-based Fine Dining in Ho Chi Minh City
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https://www.timesensitive.fm/episode/daniel-humm-on-the-plant-based-future-of-fine-dining
Daniel Humm on the Plant-Based Future of Fine Dining | Time Sensitive: A Podcast Featuring Leading...
Candid, revealing long-form conversations with leading minds about their life and work through the lens of time. Host Spencer Bailey interviews guests about...
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https://talessgn.com/menu/
Menu - Tales By Chapter - Plant-based Fine Dining in Ho Chi Minh City
Feb 23, 2026 - OUR MENU We utillize every part of the ingredient to craft a sustainable dining experience A new chapter at Tales by Chapter begins at our farm in Da Lat,...
chapter plant basedho chi minhfine diningmenutales