https://www.foodbev.com/news/jungbunzlauer-expands-texturants-portfolio-with-tayagel-la
Jungbunzlauer expands texturants portfolio with TayaGel LA | FoodBev Media
Jungbunzlauer, a leading producer of sustainable ingredients, has introduced its latest innovation – TayaGel LA, a low-acyl gellan gum – at this year’s IFT...
jungbunzlauerexpandstexturantsportfoliomedia
https://fei-online.com/jungbunzlauer-expands-texturants-portfolio-with-low-acyl-gellan-gum-launch/
Jungbunzlauer expands texturants portfolio with low-acyl gellan gum launch - Food Engineering &...
low acyl gellan gum