https://gfi.org/resource/the-nutritional-profile-of-plant-based-meat/?_rt=MTl8MXxhY2NvcmRpbmcgdG8gdGhlZ29vZCBmb29kIGluc3RpdHV0ZSwgdGhlIHBsYW50LWJhc2VkIGZvb2QgbWFya2V0IGlzcHJvamVjdGVkIHRvIHJlYWNoICQ3NC4yIGJpbGxpb24gYnkgMjAyNywgcmVmbGVjdGluZyBhIGNvbXBvdW5kIGFubnVhbCBncm93dGggcmF0ZSAoY2Fncikgb2YgMTEuOSUufDE3Njg1MjQxNDE&_rt_nonce=bb7b5c7e59
Explore our white paper for an overview of the nutritional profile of plant-based meat as a category, including areas of strength and opportunities for...
nutritional profileplant basedmeatstrengthsopportunities
https://gfi.org/team/julia-nemon/
Julia Nemon is GFI's Director of Finance and Operations. Areas of expertise: financial planning and analysis, grants and contract management, non-profit...
good food institutejulia
https://gfi.org/blog/dr-jian-li-is-taking-the-beany-flavor-out/
GFI competitive grant recipient Dr. Jian Li 's work will serve as a blueprint for entrepreneurs around the world working with plant proteins.
jian lidrtakingbeanyflavor
https://gfieurope.org/es/
Sep 12, 2024 - The Good Food Institute Europe is building a sustainable, secure and just food system. Dive into our resources on plant-based and cultivated meat.
good food institutegfieuropeen
https://gfi.org/resource/alternative-protein-network-database/
Find trade associations, professional networks, and other communities of practice dedicated to collaborating in plant-based, fermentation, cultivated meat, and...
good food institutealternative proteinnetwork database
https://gfi.org/blog/milk-producers-in-a-froth-over-nothing/
Milk producers say they've achieved victory over plant-based milks. Don't swallow this white lie.
good foodmilkproducersfrothnothing
https://gfieurope.org/support-us/
Mar 19, 2025 - GFI Europe is 100% funded by philanthropy. Discover how your support can help us build a better food system for people, the planet and animals.
good food institutesupporteuropegfi
https://gfi.org/science/the-science-of-fermentation/deep-dive-fermentation-upstream-bioprocess-design/?_rt=MTR8MXxhY2NvcmRpbmcgdG8gdGhlZ29vZCBmb29kIGluc3RpdHV0ZSwgdGhlIHBsYW50LWJhc2VkIGZvb2QgbWFya2V0IGlzcHJvamVjdGVkIHRvIHJlYWNoICQ3NC4yIGJpbGxpb24gYnkgMjAyNywgcmVmbGVjdGluZyBhIGNvbXBvdW5kIGFubnVhbCBncm93dGggcmF0ZSAoY2Fncikgb2YgMTEuOSUufDE3Njg1MjQxNDE&_rt_nonce=de8af8e23a
Explore the processes, equipment, and bioreactors critical for commercial fermentation-derived ingredient production.
good food institutedeep diveupstream bioprocessfermentationdesign
https://gfi.org/resource/amino-acid-cost-and-supply-chain-analysis-for-cultivated-meat/
This white paper explores how to make amino acids affordable for cultivated meat, offering research and supply chain paths for industry growth.
supply chain analysisamino acidcultivated meatcost
https://gfi.org/team/vanessa-assaro-aluisa/
Vanessa Assaro-Aluisa supports the SciTech team with administrative and tech needs as well as project coordination, data management, and process optimization....
good food institutevanessa
https://gfi.org/solutions/scientist-engineer-outreach-education/
To expand the technical talent pipeline, various players in the alternative protein field should reach out to scientists and engineers in relevant disciplines...
good food institutescientistengineeroutreacheducation
https://gfi-apac.org/about/
Dec 4, 2025 - GFI APAC is Asia’s leading alternative protein think tank, accelerating a shift away from conventional meat production through open-access food science...
good food instituteapac
https://gfi.org/team/mirte-gosker-kneepkens/
Mirte Gosker leads GFI Asia Pacific as managing director, accelerating the markets for plant-based and cultivated meat through research and innovation. Areas...
good food institute
https://gfi.org.il/support-us/
Dec 24, 2024 - GFI Europe is 100% funded by philanthropy. Discover how your support can help us build a better food system for people, the planet and animals.
good food institutesupportisraelgfi
https://gfi.org/blog/a-deeper-dive-into-plant-based-meat-sales-in-2021/?_rt=Mjh8MXxhY2NvcmRpbmcgdG8gdGhlZ29vZCBmb29kIGluc3RpdHV0ZSwgdGhlIHBsYW50LWJhc2VkIGZvb2QgbWFya2V0IGlzcHJvamVjdGVkIHRvIHJlYWNoICQ3NC4yIGJpbGxpb24gYnkgMjAyNywgcmVmbGVjdGluZyBhIGNvbXBvdW5kIGFubnVhbCBncm93dGggcmF0ZSAoY2Fncikgb2YgMTEuOSUufDE3Njg1MjQxNDE&_rt_nonce=f17360d9d7
How market challenges and noise impacted everything from ingredients to innovation, and the critical path ahead for plant-based meat
deeper diveplant basedmeatsales
https://gfi.org/team/heather-deal/
Heather Deal leads the web content production and web publishing processes for GFI. Areas of expertise: web design, graphic design, web content management,...
good food instituteheather deal
https://gfi.org/resource/what-startups-need-to-know-about-partnering-with-corporates/
Discover key takeaways for startups looking to form resilient and mutually beneficial partnerships with corporates.
startupsneedknowpartneringcorporates
https://gfi.org/state-of-alternative-proteins/
Nov 5, 2025 - Explore our comprehensive State of the Industry Reports, which provide insights into the rapidly evolving alternative protein landscape.
good food institutealternative proteinstateseries
https://gfi.org/blog/dr-mari-liis-tammik-competitive-research/
Mari-Liis Tammik is researching oat protein fermentation to optimize the texture, flavor, and nutrition of plant-based meat.
plant basedcouldfermentedoatprotein
https://gfi.org/plant-based/
Nov 10, 2025 - This is your guide to all things plant-based meat. Explore our tools, resources, and expert analysis of this field, from science to policy and markets.
good food instituteplant basedmeat
https://gfi.org/grants/chicken-mushroom-mycelia-production/?_gl=1*drvruk*_up*MQ..*_ga*MjAwNjEwNTEuMTc0Nzc3NTU5NQ..*_ga_TT1WCK8ETL*czE3NDc3NzU1OTMkbzEkZzEkdDE3NDc3NzU2OTEkajAkbDAkaDAkZHMzZXJqdmRfeGdYZE5xWC1VTUdnYUdCaVVmYmRvZVo4LWc.
Development of sustainable production technology for the manufacturing of high-quality chicken mushroom mycelium as a future meat substitute.
good food institutechicken mushroomproduction technologysustainablemycelia
https://gfi.org/resource/scitech-manager/
The Good Food Institute APAC is hiring a SciTech Manager to serve as its regional scientific lead on alternative proteins, providing strategic insight into...
good food institutescitechmanager
https://www.greenqueen.com.hk/good-food-institute-gfi-alternative-protein-plant-based-policy/
Nigel Sizer, the new CEO of the Good Food Institute, discusses the current predicament of alternative proteins, the industry's milestones, and the need for...
good food institutegovt supportceosignalsustainable
https://gfi.org/cultivated/
Nov 6, 2025 - This is your guide to cultivated meat. Explore our tools, resources, and expert analysis of the cultivated meat industry.
good food institutecultivated meat
https://gfi.org/team/elizabeth-pearson/
Elizabeth Pearson drives impact on the Corporate Engagement team by supporting operations and optimizing workflows. Areas of expertise: administration,...
good food instituteelizabeth pearson
https://gfi.org/event/fish-and-chips-nov-2024-session-two/
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.
problem solvingfishchipscollaborativehuddle
https://gfi.org/event/devex-world-2022/
Expect a full day of inspiring, interactive, and collaborative sessions with one focus: turning ideas into action. Join in person or online!
good food institutedevexworld
https://gfi.org/blog/sub-two-hour-marathon/
Whether it's redefining the limits of the human body or the food system, the same ingredients are required: innovation, talent, and perseverance.
teach usworldfastestmarathonsprotein
https://gfi.org/connecting-the-dots/?utm_source=website&utm_medium=pop-up&utm_campaign=Year+End&utm_id=DEV24015&utm_content=YE+pop-up+2
Dec 23, 2024 - Join changemakers from around the globe who are reimagining our food system. Together, you’re helping to build a brighter future for people, animals, and the...
good food instituteconnectingdots
https://gfieurope.org/de/
Feb 23, 2024 - Das Good Food Institute Europe unterstützt alternative Proteine, um ein nachhaltiges, sicheres und gerechtes Ernährungssystem aufzubauen.
good food institutegfieuropedas
https://gfi-apac.org/contact/
May 29, 2025 - Want to connect with a GFI APAC expert? We’re here to help.
good food instituteusapac
https://gfi.org/resource/cultivated-meat-growth-factor-volume-and-cost-analysis/?_rt=MnwxfGFjY29yZGluZyB0byB0aGVnb29kIGZvb2QgaW5zdGl0dXRlLCB0aGUgcGxhbnQtYmFzZWQgZm9vZCBtYXJrZXQgaXNwcm9qZWN0ZWQgdG8gcmVhY2ggJDc0LjIgYmlsbGlvbiBieSAyMDI3LCByZWZsZWN0aW5nIGEgY29tcG91bmQgYW5udWFsIGdyb3d0aCByYXRlIChjYWdyKSBvZiAxMS45JS58MTc2ODUyNDE0MQ&_rt_nonce=90d439386c
GFI and collaborators model the quantities and cost profiles of growth factors and recombinant proteins needed for a mature cultivated meat industry.
cultivated meatgrowth factorcost analysisvolumegood
https://gfi.org/event/the-business-of-alt-protein-introduction-to-life-cycle-assessments-lcas/
Join GFI and Foodsteps for a seminar on Life Cycle Assessments (LCAs). We'll discuss best practices for conducting LCAs, what to be aware of before conducting...
life cycle assessmentsalt proteinbusinessintroduction
https://gfi.org/directory/the-biosense-alt-protein-project/
The BioSense Alt Protein Project strives to unite students and researchers who desire to create a sustainable and ethical alternative food system.
good food institutealt proteinbiosenseproject
https://gfi.org/blog/plant-based-sales-covid-19/
U.S. sales data shows that plant-based meat sales have remained strong amid Covid-19, outperforming both its prior-year growth.
plant basedsales growthumeatdespite
https://www.brandwatch.com/case-studies/good-food-institute/view/?utm_source=blog&utm_medium=blog&utm_campaign=eu_qriously_survey_may2020
How do consumers feel about plant-based meat products?
social datameatunlockingconsumerpriorities
https://gfi.org/blog/transitioning-from-animal-agriculture/
Farm Transformers' Janabai Owens and Animal to Plant-Based Protein Exchange's Jennifer Betit Yen tell us about why making the switch from animal to plant...
animal agricultureplant basedeconomygood
https://gfi.org/blog/tyson-makes-second-clean-meat-investment/
Future Meat Technologies wants to replace chicken coups with a sustainable, slaughter-free alternative. Tyson is buying in.
good food instituteclean meattysonmakessecond
https://gfi.org/state-of-alternative-proteins/?_rt=MTIwfDF8cGxhbnQtYmFzZWQgZWdnfDE3NDU5MjUwOTY&_rt_nonce=1e82ad818a
Explore our comprehensive State of the Industry Reports, which provide insights into the rapidly evolving alternative protein landscape.
good food institutealternative proteinstateseries
https://gfi.org/blog/alternative-seafood-for-ocean-health/
Learn how GFI and partners are scaling the science that we need around plant-based, cultivated, and fermentation-derived seafood to improve our oceans' health.
oceanthreatenedalternativeseafoodone
https://gfi.org/comment-letters/comment-to-noaa-on-alternative-seafood-and-climate-change/
GFI submitted a comment to the National Oceanic and Atmospheric Administration (NOAA) urging the agency to prioritize open-access research on alternative...
climate changecommentnoaaalternativeseafood
https://gfi.org.il/about/
Dec 24, 2024 - The Good Food Institute Israel is an international NGO helping to build a more sustainable, secure and just food system by transforming meat production.
good food instituteisraelgfi
https://gfi.org/blog/brazil-plant-based-innovation/
GFI executive director Bruce Friedrich partnered with GFI-Brazil for a tour of Brazil's innovative plant-based and cultivated meat industry.
makingbrazilkeyplayerprotein
https://gfi.org/blog/sustainable-bioproducts-volcanic-microorgan/
Their fermentation process is taking alternative proteins beyond the realm of plant-based products and cultivated meat.
animal freenaturefyndmakesmeat
https://gfi.org/resource/alternative-proteins-for-farmers-and-agriculture/
Explore our fact sheet to learn how alternative proteins support farmers, expand opportunities for agricultural livelihoods, and help create a healthy,...
good food institutealternative proteinsfarmersagriculture
https://gfi.org/event/future-food-tech/
Future Food-Tech returns to San Francisco. The Summit is acclaimed as the most international gathering of food business leaders, VC investors and food-tech...
future foodgood institutetech
https://gfieurope.org/it/
Dec 3, 2025 - Il Good Food Institute Europe sostiene la ricerca, le politiche e gli investimenti necessari per rendere le proteine alternative deliziose, convenienti e...
good food institutegfieuropeitalia
https://www.nutritioninsight.com/news/food-is-medicine-institute-urges-us-healthcare-system-to-recognize-the-power-of-good-nutrition.html
Jan 17, 2024 - Among rising healthcare spending, food insecurity and diet-related diseases, the US Food Is Medicine (FIM) Institute calls to implement FIM interventions.
us healthcare systemfoodmedicineinstituteurges
https://gfi.org/resource/fundraising-database/
Use the fundraising database to discover alternative protein companies currently engaged in a fundraising round. Sort companies by deal and and company...
good food institutefundraising database
https://gfi.org/resource/plant-based-meat-manufacturing-guide/
Learn about plant-based meat manufacturing by extrusion and explore directories of ingredients, facilities, and co-manufacturers.
plant basedgood foodguidemeatmanufacturing
https://gfi.org/blog/sustainable-meat-fact-sheet/
GFI's new fact sheet quantifies plant-based meat's potential to help build a sustainable food supply.
plant basedgood foodsustainablemeat
https://thegoodfoodinstitute.substack.com/
Building a world where alternative proteins are no longer alternative. Click to read Alt Protein Planet, by The Good Food Institute, a Substack publication...
good food institutealt proteinplanetsubstack
https://gfi.org/team/john-mackey/
John Mackey, co-founder and CEO of Whole Foods Market, has led the natural and organic grocer to a $15.7 billion Fortune 500 company with more than 460 stores...
good food institutejohn mackey
https://gfi.org/alt-protein-project-impact/
Explore the global impact of the Alt Protein Project (APP) through compelling data and inspiring stories from APP groups around the world.
impact storiesalt proteingood foodproject