https://hospitality.economictimes.indiatimes.com/news/operations/food-and-beverages/food-standards-authority-testing-golgappa-samples-for-harmful-micro-organisms/115220849
FSSAI's Golgappa Contamination Tests: Microbial Safety Under Scrutiny, ETHospitalityWorld
The FSSAI is testing golgappa samples for harmful micro-organisms after concerns over food safety in India. This follows previous findings of contamination in...
microbial safetyfssaicontaminationtestsscrutiny
https://pure.dongguk.edu/en/publications/detection-of-biogenic-amines-and-microbial-safety-assessment-of-n/
Detection of biogenic amines and microbial safety assessment of novel Meju fermented with addition...
microbial safetydetectionaminesassessmentnovel
https://aquapublisher.com/index.php/ija/comment/readerCommentView/2038
Quality Attributes, Chemical and Microbial Safety of Street-Vended Smoked West Africa Ilisha (...
Quality Attributes, Chemical and Microbial Safety of Street-Vended Smoked West Africa Ilisha ( Ilisha africana ) from Major Markets in Ibadan, Oyo State,...
microbial safetywest africaqualityattributeschemical
https://researchprofiles.tudublin.ie/en/publications/controlling-microbial-safety-challenges-of-meat-using-high-voltag-3/
Controlling microbial safety challenges of meat using high voltage atmospheric cold plasma - TU...
microbial safetyhigh voltagecold plasmacontrollingchallenges
https://pubs.rsc.org/en/content/articlelanding/2019/pp/c9pp00157c
Toward better microbial safety of wheat sprouts: chlorophyllin-based photosensitization of seeds -...
Sprouted seeds are gaining popularity worldwide due to their high nutritional value. At the same time, they are among the most highly contaminated fresh...
microbial safetytowardbetterwheatsprouts
https://oakland.joinhandshake.com/jobs/10963485/share_preview
USDA-ARS Microbial Safety of Fresh Produce | Oak Ridge Institute for Science and Education |...
$590000-590000 - Full-Time
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https://www.food-safety.com/articles/8008-effective-controls-for-microbial-hazards-in-fresh-produce-according-to-fao-who
Effective Controls for Microbial Hazards in Fresh Produce According to FAO, WHO | Food Safety...
The Food and Agriculture Organization of the United Nations (FAO) and World Health Organization (WHO) have released findings from recent Joint Expert Meetings...
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