https://www.mdpi.com/1420-3049/30/3/710
Variability of Sialic Acids in Beef Breeds and Nutritional Implications in Red Meat
This study examines the variability of sialic acids, specifically N-acetylneuraminic acid (Neu5Ac) and N-glycolylneuraminic acid (Neu5Gc), in beef from seven...
sialic acidsbeef breeds
https://uit.no/prosjekter/prosjekt?p_document_id=349454
Bacterial sialic acids | UiT
From biosynthetic pathways to pathogenic function
sialic acidsbacterialuit
https://pmc.ncbi.nlm.nih.gov/articles/PMC4044301/
Sialic Acids in the Brain: Gangliosides and Polysialic Acid in Nervous System Development,...
Every cell in nature carries a rich surface coat of glycans, its glycocalyx, which constitutes the cell's interface with its environment. In eukaryotes, the...
in the brainsialic acids